The new menu at The Coach and Horses has been designed with both tradition and creativity in mind.
The new menu at The Coach and Horses blends tradition with creativity, offering classic pub favourites with a refined touch alongside exciting new dishes. From perfectly cooked steaks to hearty roasts and vibrant vegetarian options, every plate is crafted for a memorable dining experience.
We try to cater for as many dietary needs as possible. Many of our favourite dishes are also available as a Gluten Free option too.
Our passion for flavour, presentation, and guest satisfaction ensures each dish is served at its best. Our diverse menu caters to all tastes, featuring comforting classics, lighter options, and innovative creations. All food is locally sourced, where possible. It is freshly prepared and cooked in our kitchen.
Choose from lightly toasted Ciabatta or Granary Bread.
All served with Skin-on Fries. Gluten-Free options are available with all sandwiches. Please inform your server of any requirements.
Beer-Battered Fish Fingers with Tartare Sauce & Crisp Leaves – £12
Bacon, Brie & Cranberry – £10
Steak & Caramelised Onion – £12
Peri Peri Prawn Wrap – £11
BBQ Chicken Wrap – £10
Ham & Cheddar Toastie – £10
All Burgers are served on a lightly Toasted Bun with Skin-on Fries and Homemade Coleslaw.
House Burger – £16
2 Beef Patties with Smoked Cheddar, Streaky Bacon, Burger Sauce, Lettuce & Tomatoes
Nashville Style Chicken Burger – £16
Crispy Coated Chicken Breast, BBQ Sauce, Cheese, Slaw, Dill Pickles.
No Bull Burger – £15
Crispy Veggie Burger with salad.
Halloumi Stack Burger – £15
2 Grilled Halloumi Slices, topped with Sweet Chilli Sauce, Crisp Lettuce and Pickled Onion.
Fisherman’s Burger – £15
2 crispy haddock fillets in a soft bun, served with crispy lettuce and tartare sauce
Beer Battered Catch of The Day – £17
Served with Triple-Cooked Chips, crushed Minty Peas, Tartare Sauce and seared Lemon.
Steak & Tiger Ale Pie – £17
Home-Made Top & Bottom Pie, generously filled with Slow Cooked Steak, Mushrooms & a Tiger Ale Gravy.
Served with either Creamy Chive Mash or Chunky Chips & Seasonal Vegetables
Chilli Con Carne- £16
Hearty home made chilli with beef, kidney beans and red peppers. Served with long grain rice and tortilla chips.
I Can’t Believe It’s Not Chilli – £15
A vegan friendly chilli with lentils, mixed beans & red peppers. Served with long grain rice.
Sirloin Steak – £23
Served with Triple-Cooked Chips, Hasselback Tomato, Mushroom and seared Shallots.
Honey & Soy Salmon Fillet- £16
Baked salmon fillet with honey, soy & garlic glaze, served on a bed of crushed new potatoes and topped with grilled asparagus
Bangers & Mash – £16
Succulent Pork Sausages, served on a bed of Champ Mash, Garden Peas and a Rich Onion Gravy, topped with Crispy Onions.
Goats Cheese & Beetroot Salad – £14
Creamy goats cheese, with sweet beetroot, fresh leaves and cherry tomato.
Ploughman’s Lunch – £15
A pub classic with pork pie, cheddar cheese, sliced apple, leaves, cherry tomatoes, pickled onion & chutney.
Fish Bites with fries, peas or beans – £8
Chicken Tenders with fries, peas or beans – £8
Quorn Nuggets (V) with fries, peas or beans – £7
Hot Dog with skin on fries, peas or beans – £8
Tomato Pasta with garlic bread – £7
Triple Cooked Chips – £6
Add Cheese – £2
Add Bacon – £2
Skin on Fries – £6
Garden Salad – £6
Mac n Cheese- £7
Onion Rings – £6
Halloumi Fries – £6
Garlic Flat Bread – £5
Cheesy Garlic Flat Bread – £6
All pizzas are made with a 12’’ hand stretched Romana Pizza base, deliciously light and authentically Italian, with signature tomato sauce & 100% mozzarella cheese. We have a great selection to choose from, or you can build your own with a choice of toppings.
Margherita – £11
Build Your Own
ADDITIONAL TOPPINGS
Mushrooms, Roasted Red Peppers, Red Onion,
Jalapeno, Cherry Tomatoes, Pineapple
£1.50 each
BBQ Chicken,
Bacon, Pepperoni, Crispy Hoisin Beef, Tuna, Anchovies, Blue Cheese, Goats Cheese, Mature Cheddar Prawns
£2.50 each
Eaton Mess – £7.50
Strawberries, cream & crushed meringue.
Zesty Lemon Cheesecake – £7.50
Chocolate Profiteroles – £7.50
Waffles – £7.50
Served warm with vanilla ice cream and chocolate sauce
Ice Cream by the Scoop – £1.50
Choose from Vanilla, Chocolate, Salted Caramel or Strawberry
Senior Specials lunches are available
Wednesday & Thursday until 4pm.
1-Course – £9 | 2-Courses £14
Fish & Chips – £9
Catch of the Day, Triple Cooked Chips & Peas
Ham, Egg and Chips – £9
Roast Ham, Egg & Triple Cooked Chips
Bangers and Mash – £9
2 succulent pork sausages, served on a bed of champ mash, garden peas and a rich onion gravy. Finished with crispy onions
Fish Cake – £9
Golden fish cake with soft, flaky haddock & spring onion, served with chips and garnished with tartare sauce.
Ploughman’s Lunch – £9
A pub classic with pork pie, cheddar cheese, sliced apple, leaves, cherry tomatoes, pickled onion & chutney.
All Desserts – £5
Add any dessert from the main menu for just £5.
(Only available if purchased with a Senior Specials main meal)
Available Sundays 12 noon – 6pm
Complimentary Homemade Soup
All Sunday Roasts are served with crispy thyme roasted potatoes, mash,
carrots, seasonal greens, meaty sage stuffing, Yorkshire Pudding, and a rich jus.
Smaller portions are available for seniors and children as well as Sunday Roast Baps
Roast Beef £18/ £10
Butter Poached and Roasted Chicken £18 / £10
Sea Salt & Sage Pork with Crackling £18 / £10
Sunday Trio of meats £24
Choose all 3 meats and go large with extra potatoes and veg!
Roasted Cauliflower Steak £16 / £10
Pigs in Blankets – £5
Roast Potatoes – £5
Cauliflower Cheese – £5
Roast Chicken Bap with Stuffing – £10
Pork & Stuffing Bap – £10
Hot Roast Beef Bap with Horseradish – £11
Eaton Mess – £7.50
Strawberries, cream & crushed meringue.
Zesty Lemon Cheesecake – £7.50
Chocolate Profiteroles – £7.50
Waffles – £7.50
Served warm with vanilla ice cream and chocolate sauce
Ice Cream by the Scoop – £1.50
Choose from Vanilla, Chocolate, Salted Caramel or Strawberry
ALLERGENS
Please make our staff aware of any allergens or dietary requirements and we will be happy to assist you with your choices. Many Gluten Free & Vegetarian options exist with a lot of our dishes, please ask for assistance
